Lunch
Served Wednesday - Sunday 11AM – 2PM
Soup or Salad
-
Choice Of Flat Bread
Cajun
Bechamel Crawfish, Smoked Sausage, Shaved Tasso, Corn
Margarita
Tomato Sauce, Burrata Cheese, Fried Egg, Basil, Truffle Oil
or
French Dip Po’boy
Beef Brisket, Beef Jus, Gruyere Cheese
Sauteed Mushrooms, Caramelized onions, Creole mustard
-
Peach Cobbler, Vanilla Ice Cream
$25
Available till September 17th
